[Limited quantity] “Kudocha” eco package that meets your expectations (approximately 400 bottles)

商品コード:9112318
  • 4,800 円

    (個人輸入の為、商品や送料に消費税は含まれておりません)

    Unit price per 


■■■You can check the manual here ■■■

Limited quantity! Now on sale at eco package price!

Caffeine-free bitter tea.

Sachiko Voice

When I first drank it, it was really bitter! I thought.

In China, to stay healthy forever
There are many people who drink steadily every day.

Product description

◆ Commitment to Asian cosmetics online “Kudocha” ◆
"Kuding tea" is a healthy tea that has been traditionally drunk in China since ancient times.
In recent years, exports from China to the United States have increased, and it is also attracting attention in Japan.
In China, it is called ``beauty tea'' and ``health tea.''

In the world of Chinese tea, those containing the tip are
Because the harvest period is limited, it is considered to be more "luxury".

At Asian Cosmetics Online, we use the entire rare tip,
Among the ``Kuding tea'', there is one born in Zhuang Autonomous Region, Guangxi Province.
We carefully select only the finest "full leaf" tea leaves.

*In the world of tea, when you open up a high-quality tea, you can see the shape of the leaf.
These are collectively called "full leaf."

As the name suggests, ``Kudocha'' is a bitter tea.
The bitterness is mixed with astringency and sweetness.
As you drink it many times, the mild bitterness becomes addictive.
We recommend taking it before or after a meal.


◆The idea of ​​the “Five Elements” of Chinese medicine◆
In Chinese medicine, ingredients are categorized by color, flavor, season, etc.
Based on that idea, summer must embrace bitterness.
That's why we recommend ``Kudocha'' for ``warm'' hydration in summer.

◆How to brew Kuchocha to warm your body◆
<What to prepare>
1 bottle of Kudingcha, 2 thinly sliced ​​ginger, 300-350cc of water, a glass with a lid (preferably if you can keep it warm)
<How to make>
Pour Kuchocha into a pot with a lid.Pour water and ginger into a pot and bring to a boil (ginger soup).
Wait about 10 minutes before drinking ☆Please use ginger water for the second and subsequent cups.

At first, you may only sweat a little on your upper body, but after a few days of [≪Warmth≫ Hydration]] your whole body will start to feel warm even though it's not hot.

▶︎Recommended for these people

・Those who are concerned about their numbers ・Those who are concerned about their blood pressure ・Those who are on a diet ・Those who have trouble with constipation ・Those whose lifestyle tends to be lax ・Those whose skin condition is not good ・Those who have a cough


▶︎Estimated experience
As I keep drinking it, I feel refreshed.

▶︎Taste
When I drink it for the first time, it tastes quite bitter.
After drinking it several times, the bitter taste becomes addictive.

▶︎How to save
Tea is very delicate.
You can only enjoy delicious tea when the color, aroma, and taste are all the same.
Therefore, care must be taken when preserving it. The things tea hates the most are light, high temperature, and humidity.
Put the tea leaves into a tea canister and seal it completely.
The best way to preserve it is to keep it in a cool, dark place.

How to enjoy


Pour one bottle of Kuchocha into a tumbler or mug every day.
Pour boiling water and drink as you go. Even if the taste is bland, just one bottle a day!
*If you add too many bottles of Kuchocha,
If you add hot water and leave it for too long, it may become very bitter.

In that case, drink it alternately with hot water or room temperature water.
It tastes sweet in your mouth. (←Please try it. You will be surprised by its sweetness)
*Do not drink during menstruation, pregnancy, or if you have diarrhea due to gastroenteritis.

◆Recommended tumbler◆

"[Glass made] Simple tumbler"

specification


Contents / approx. 400g

Ingredients / Kuding tea (full leaf tea leaves)

Country of origin / China (Zhuang Autonomous Region, Guangxi Province)

■■■You can check the manual here ■■■



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